d'angelo tortellini porcini mushrooms, organic, 250g

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€8.19 *

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From 2 pieces €7.99 *

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(€32.76 * / 1 Kilogramm)

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D'Angelo Tortellini stuffed with porcini mushrooms

D'Angelo's pasta is produced exclusively by the so-called cold rolling process. Carefully processed in this way, the tortellini retain the nutrients and taste to the greatest possible extent. After cooking, the tortellini grow up to twice their size!

The pasta can also be kept outside the refrigerator and can therefore be stored uncooled for up to 12 months even without any preservatives.

Tortellini from durum wheat semolina from purely organic cultivation

Sustainable: can be stored without energy-intensive cooling
Particularly yielding: gives almost double the amount after cooking
Intense taste: filled with delicious porcini mushrooms

Article number: A006847

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Verkehrsbezeichnung:

ORGANIC PASTA WITH FILLING CONTAINING PORCINI.

Content: 250g

INGREDIENTS: Dough: durum wheat semolina*, water I filling (26%): breadcrumbs* ( wheat flour*, yeast*), porcini mushrooms* (30%), potato flakes*, onions* (9%), sunflower oil*, garlic*, sea salt, emulsifier: soy lecithin*, pepper*. (* = certified organic)

ALLERGY ADVICE: This product contains wheat, soy and gluten. May contain traces of celery and milk.

Please notice: Packed within a protective atmosphere.

INVERKEHRBRINGER:
D'Angelo Pasta GmbH , Werner-von-Siemens-Str. 39, 66793 Saarwellingen , DE

Nutrients per 100g