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Vegan Grilled Summer Vegetables

Ingredients:

1 eggplant
1 red onion
1 zucchini
1 yellow pepper
1 orange pepper
15 cherry tomatoes
15 mushrooms
2 Tbsp bedda Mayo
2 Tbsp white wine

1/2 Tbsp soy sauce
bedda Remo
bedda dressing Sylt Style
salt, pepper

 

Instructions: 

Wash and cut the vegetables into bite-sized pieces and put them on the skewers.

In a bowl, add bedda Mayo, white wine, and soy sauce. Season to taste with salt and pepper. 

Cover the vegetable skewers with the sauce and place them on the grill. Turn occasionally until done.

Serve the skewers with bedda Remo.

You can also remove the vegetables from the skewers and serve them with salad bedda dressing Sylt Style.

Note: Find more delicious recipes here: bedda-world.com. Do you want to recreate the recipe right away and you are looking for the right ingredients? Fear not! You can easily add all ingredients that were used for this recipe to your shopping cart by clicking "Add all products to shopping cart"

 

 

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