Ingredients:
- Burger buns
- Jackfruit
- Arugula
- 1 Tomato
- 1 Avocado
- Vegane mayonnaise
Preparation:
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Put the marinated pieces of jackfruit in a pan with a little vegetable oil for about 8 to 10 minutes and fry. Meanwhile, prepare a guacamole from avocado and any spices.
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Fry the buns in a pan.
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Place the burger as you like.
Our tip:
Place the guacamole, tomato and arugula under the jackfruit so that it is well fixed by the top roll while eating.
Portion: for 2 people
