Flour & Baking Ingredients

With vegan baking mixtures, baking a cake is really a piece of cake. Pastry creations succeed without egg and milk and can easily compete with conventional products and baking mixtures. With gluten-free mixtures and organic-quality ingredients, you can easily create delicious cakes, muffins or cookies in no time. Crisp biscuits and fluffy pastries with fine vanilla or aromatic chocolate bring joy onto the vegan coffee table no matter whether for holidays, birthdays or simply when inviting family and friends. Select and readily mixed ingredients help you to create delicious pastries or even pizza. Without lactose but with lots of flavour! And with our comprehensive assortment of cake decoration you can give your cakes and pastries a beautiful finish: sprinkles, sugar hearts or chocolate droplets – all you need for a vegan sweet pleasure. Of course, also the wide range of flours leave nothing to be desired. Spelt, buckwheat, chickpea or wheat flour – we have the perfect match for every taste and pastry.